Brockmann’s Chocolate is committed to ensuring the health and safety of our employees, customers, and the communities within which we live, by addressing the challenges created by the COVID-19 pandemic.
We continuously monitor the guidance provided by local and provincial health authorities and adjust our COVID-19 safety plans accordingly.
Our COVID-19 responses include, but are not limited to;
- Site control measures including;
- Essential-only attendance at offices and manufacturing sites
- In person screenings of all essential employees or contractors prior to entry
- Site and shift segregation
- Occupancy limitations in all site areas
- Facility and Personal Hygiene and PPE
- Practicing good hygiene, washing and/or use of hand sanitizer
- Incremental placement of hand sanitizing stations
- Increased facility sanitation
- Physical Distancing & Employee Training
- Mandatory use of face masks
- Maximum occupancy limits
- Employee Communication and Training
- Regular policy and procedural updates in accordance with changing local or provincial health guidance
- Employee training
These are challenging times for everyone, and we are taking all safety measures and precautions very seriously. We thank you for your continued support.
The Brockmann’s Chocolate Team